Strawberry Nutella Puff Pastry

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5 from 2 reviews


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1 Package Puff Pastry Sheets

1 Can Sweetened Condensed Milk

1 cup Nutella

Fresh Strawberries or Topping of Choice

Powdered Sugar


Begin by thawing the puff pastry according to package directions. That usually takes about an hour, so plan ahead. Prepare two muffin tins by spraying with baking spray. Once the dough is thawed out remove the sheets and open them up. Cut each sheet into 9 squares (3 strips vertically, and 3 horizontally).

Place each square into the cupcake tin pressing in so it molds into the tin and looks like a cup.

Fill each pastry with 1 tbsp of Nutella, and 1 tsp of sweetened condensed milk.

Bake according to package directions or until pastry is golden brown. Top with strawberries and powdered sugar. Enjoy!